In addition to designing patterns and quilting – I love to cook. I thought it would be fun to share a favorite recipe every once in a while. This time it’s – Zucchini Relish. Why Zucchini Relish?
- 1. I love it – having eaten a ton of it as a kid.
- 2. We planted zucchini.
If you (or someone you know) planted it too – here’s a yummy way to enjoy it all year. I remember making this relish with my great-grandmother every year. We went through a lot of it at our house. We use it anywhere one would normally use pickle relish.
I thought that last year – we’d get enough zucchini to make up a batch – and we did. The problem is – we like zucchini so much – we ate every single one as it got ripe.
This year – it’s going to be different. This yummy relish is going to get made. Do you want to give this recipe a try? There’s a “Print The Recipe” button below.
